thepioneerwoman4.5
Hard Sauce
Hard sauce is a soft, sweet, spoonable topping you can put on desserts of all kinds—cakes, pies, ice cream, and more. Ree Drummond's hard sauce recipe is the best!
👥 8 Servings⏱️ Prep & Cook: 5 min⏳ Prep: 5 min👤 Ree Drummond📖 thepioneerwoman
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●bowl
📝 Preparation Steps
1
Beat butter in mixer with paddle attachment until fluffy. Add powdered sugar gradually until incorporated, scraping sides of the bowl twice during the process. Add whiskey and beat again, scraping the bowl to make sure everything gets mixed together.
2
Spoon into a bowl and serve, or keep in the fridge (it will last for days covered in plastic wrap) until you need it.
3
Serve on warm pie. Yum!
Nutrition Facts
calories
198 Calories
fat Content
12 g
fiber Content
0 g
sugar Content
22 g
sodium Content
2 mg
protein Content
0 g
trans Fat Content
0 g
cholesterol Content
31 mg
carbohydrate Content
22 g
saturated Fat Content
7 g
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