thepioneerwoman5.0
Hamburger Hamlet’s Zucchini Zircles
Years and years ago, when my mom and kid sister (who was just twelve at the time; she’ll turn forty next month!) drove me out to Los Angeles to drop m
👥 6 Servings⏱️ Prep & Cook: 25 min⏳ Prep: 15 min🔥 Cook: 10 min👤 Ree Drummond📖 thepioneerwoman
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●bowl
- ●blender
- ●skillet
- ●baking sheet
📝 Preparation Steps
1
Make the dipping sauce by mixing pineapple juice, soy sauce, and mustard powder in a blender. Pour it into a bowl and mix in the apricot preserves. Set aside (or make ahead of time and chill.)
2
To make the zucchini zircles, slice the zucchini into rounds about 1/3 of an inch thick. One at a time, bread them by dredging them in flour, dipping them in the milk, and coating them in the breadcrumbs. Set on a wire rack over a cookie sheet as you do the rest.
3
To fry them, heat the vegetable oil in a large skillet over medium heat. When it's hot, add the zircles 3 to 4 at a time using tongs. (Oil should sizzle and envelop the zircles.) Allow to fry for 1 to 1 1/⏱️ 2 minutes or until deep golden brown, then remove to a paper towel lined baking sheet. Repeat with the rest. Sprinkle with salt when they're out of the oil.
4
Serve zucchini zircles with the apricot dipping sauce...and reminisce about the last time you were at Hamburger Hamlet! (For me, it was around 1990.)
5
***From a Hamburger Hamlet recipe.
Reviews & Ratings
Share your thoughts and feedback about this recipe
Write a Review
Community Feedback
0 ReviewsLoading reviews...