Breakfast & Brunchcountryliving4.7
Ham and Cheese Pinwheels
These easy-to-make pinwheels look like they might have taken hours to make—but a smart use of puff pastry cuts out tons of work.
👥 8 Servings⏱️ Prep & Cook: 45 min⏳ Prep: 20 min👤 Charlyne Mattox📖 countryliving
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●baking sheet
- ●oven
- ●pan
📝 Preparation Steps
1
Preheat oven to 375°F. Lightly grease a large, parchment paper–lined rimmed baking sheet.
2
On a floured work surface, roll puff pastry into a 12-by-16-inch rectangle. Top with mustard, spreading to edges. Top with ham then cheese. Season with pepper. Starting at one short end, tightly roll up into a log. Trim and discard ends, then cut log into 20 (1/2-inch-thick) pieces; transfer to prepared pan. Freeze ⏱️ 5 minutes.
3
Bake until golden brown, 20 to ⏱️ 25 minutes. Serve warm or at room temperature topped with chives.
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