Dessertsbellyfull
Halloween Spiderweb Chocolate Sugar Cookies
Chocolate Sugar Cookies all dressed up for Halloween with a spiderweb made of icing. Great dessert for a spooky party!
👥 24 Servings⏱️ Prep & Cook: 1h 22m⏳ Prep: 10 min🔥 Cook: 12 min👤 Amy Flanigan📖 bellyfull
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- oven
- bowl
- whisk
- baking sheet
- spatula
📝 Preparation Steps
1
Preheat oven to 350 degrees F. Line 2 cookie sheets with parchment paper.
2
In a medium bowl, whisk together the flour, cocoa, baking powder, and salt.
baking powder1 teaspoon
3
In a large bowl, beat together the butter and sugar with an electric mixer, until combined. Add in the egg and vanilla. Add flour mixture; beat until combined. Cover and chill for ⏱️ 1 hour.
large egg1
4
Form tablespoon sized balls of dough and place on baking sheets 2 inches apart; flatten just slightly with the back of a spatula.
5
Bake for ⏱️ 11-12 minutes, rotating sheets halfway through. Allow cookies to rest on baking sheet for ⏱️ 2 minutes before transferring to a wire rack to cool completely.
6
When cookies have completely cooled, prepare frosting. Combine powdered sugar and milk in a medium bowl; stir well with a whisk until smooth. (Add more powdered sugar if mixture is too thin or more milk if mixture is too thick.) Spoon into a small zip-top plastic bag; seal. Snip a tiny hole in 1 corner of bag.
powdered sugar2 cups
7
Working with 1 cookie at a time, pipe 3 concentric circles of the icing onto each cookie. Starting at center circle, pull a wooden toothpick through other circles at regular intervals to create a “web.”
8
Allow frosting to set and enjoy!
Nutrition Facts
calories
107 kcal
fat Content
3 g
serving Size
1 serving
fiber Content
1 g
sugar Content
15 g
sodium Content
17 mg
protein Content
1 g
cholesterol Content
15 mg
carbohydrate Content
20 g
saturated Fat Content
2 g
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