Dessertscrazyforcrust5.0
Halloween Cookie Cake Recipe
EASY Halloween Pumpkin Cookie Cake - the most fun Halloween treat! Thanks to a Krusteaz Pumpkin Cookie mix this recipe is made in minutes and all you need are some Halloween sprinkles to make it your kids new favorite dessert recipe.
👥 10 Servings⏱️ Prep & Cook: 45 min⏳ Prep: 20 min🔥 Cook: 25 min👤 Dorothy Kern📖 crazyforcrust
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●pan
- ●oven
📝 Preparation Steps
1
Preheat oven to 350°F. Line a 9-inch round cake pan with foil and spray with nonstick cooking spray.
2
Make the cookie dough as directed on the package. Press into prepared pan.
3
Bake for ⏱️ 22-26 minutes, or until browned around the edges and no longer shiny on top. Cool completely before frostijng.
4
Add gel food coloring to can of icing. Frost cookie cake, then sprinkle with Halloween sprinkles.
Halloween sprinkles
5
Store in refrigerator for up to 3 days or freeze for up to a month.
Nutrition Facts
calories
188 kcal
fat Content
8 g
serving Size
1 serving
fiber Content
0.001 g
sugar Content
29 g
sodium Content
87 mg
protein Content
0.05 g
cholesterol Content
0.01 mg
carbohydrate Content
31 g
saturated Fat Content
2 g
unsaturated Fat Content
5 g
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