Breakfast & Brunchnatashaskitchen4.8
Guacamole Stuffed Eggs Recipe
Putting avocado into eggs tastes surprisingly great and it's a healthier way to make those eggs creamy! Everyone at your party will want to give 'em a try.
👥 12 Servings⏱️ Prep & Cook: 20 min⏳ Prep: 20 min👤 Natasha of NatashasKitchen.com📖 natashaskitchen
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●bowl
📝 Preparation Steps
1
Peel eggs and cut them in half lengthwise. Remove egg yolkes from halved eggs and place 3 yolks in a small bowl; discard remaining yolks.
2
Add ripe avocado, lime juice (it will keep avocados from browning), and chopped cilantro.
fresh lime juice (juice of 1/2 lime)1 Tbsp
3
Add 1/4 tsp onion powder and about 1/8 tsp freshly ground black pepper.
tsp onion powder1/4
4
Press in 1 garlic clove and mash everything together with a potato masher or fork. Add 1/8 tsp salt, or to taste.
tsp salt (or to taste)1/8
5
Pipe the avocado mixture into the eggs with a pastry bag using a star tip or a ziploc bag for a smooth finish.
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