Dessertscrazyforcrust4.9
Grinch Cookies Recipe
Tis the season for GRINCH COOKIES! I turned my easy sugar cookie recipe into a green cookie for Christmas - decorated easy with a heart sprinkle!! These are such a fun cookie recipe!
👥 22 Servings⏱️ Prep & Cook: 30 min⏳ Prep: 20 min🔥 Cook: 10 min👤 Dorothy Kern📖 crazyforcrust
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●oven
- ●bowl
📝 Preparation Steps
1
Preheat oven to 350°F. Line two cookie sheets with silicone baking mats or parchment paper.
2
Cream butter and sugar in the bowl of a stand mixer fitted with the paddle attachment (or a large bowl with a hand mixer). Cream until the mixture is fluffy, about one minute.
3
Add the egg and vanilla and mix until smooth, then mix in baking soda, cream of tartar, and salt. Add flour and mix until cookie dough forms.
(200g) granulated sugar1 cuplarge egg1(248g) all-purpose flour2 cups
4
Add a few drops of green food coloring and stir to mix throughout. How much food coloring depends on the kind (gel vs. grocery store food coloring). Add more as needed to get the green color you want.
(200g) granulated sugar1 cup(248g) all-purpose flour2 cupsGreen Food Coloring
5
Scoop 2 tablespoon sized balls 2-inches apart on cookie sheet. Place one heart sprinkle on one side of each cookie. Bake for ⏱️ 11-15 minutes, or until the bottoms are just starting get golden and the top is no longer glossy. Cool at least ⏱️ 10 minutes on cookie sheet before removing.
6
Alternately, if you want to know exactly where your sprinkle will land, press the sprinkle on the cookie as soon as it comes out of the oven.
7
Store in an airtight container for up to 3 days or freeze for up to a month.
Nutrition Facts
calories
129 kcal
fat Content
7 g
serving Size
1 serving
fiber Content
1 g
sugar Content
7 g
sodium Content
82 mg
protein Content
2 g
cholesterol Content
33 mg
carbohydrate Content
16 g
saturated Fat Content
4 g
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