Otherclosetcooking
Grilled Vegetable Panini
A while ago I made an eggplant and mozzarella paninithat I really enjoyed. While I was eating it ideas started to form about other tasty sandwiches. The ideas percolated over the intervening days and came
👥 4 Servings⏱️ Prep & Cook: 25 min⏳ Prep: 15 min🔥 Cook: 10 min👤 kevin📖 closetcooking
🥘 Ingredients
Check off ingredients as you prepare them:
📝 Preparation Steps
1
Lightly brush the zucchini and eggplant in olive oil and season with oregano, salt and pepper.
zucchini (cut into thin slices)2eggplant (cut into thin slices)1oregano, salt and pepper to taste
2
Grill the vegetables over medium-high heat until tender and nice and golden brown.
3
Assemble sandwich including a slash of balsamic vinegar.
balsamic vinegar
4
Lightly brush the bread in olive oil and grill until golden brown on both sides.
bread8 slices
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