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Grilled Steak Kebabs
These grilled steak kebabs are juicy and mouthwatering-delicious! It marinates overnight which makes the steak kebabs tender and so flavorful.
👥 8 Servings⏱️ Prep & Cook: 8h 10m⏳ Prep: 8h🔥 Cook: 10 min👤 Natasha of NatashasKitchen.com📖 natashaskitchen
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●bowl
- ●whisk
- ●mixing bowl
📝 Preparation Steps
1
Add all marinade ingredients to a medium bowl and whisk to combine.
2
Place chopped steak into large mixing bowl or Ziploc bag and pour marinade over meat. Stir to combine, cover (or seal the bag) and refrigerate overnight, stirring once or twice while marinating. Allow at least ⏱️ 8 hours for marinade to tenderize meat.
3
Skewer marinated meat along with the sliced veggies, alternating them on the skewer. Grill steak kabobs over med/high heat for about ⏱️ 8-10 min or until desired doneness is reached, rotating every ⏱️ 2-3 min for even grilling. Remove kebobs from grill and let them rest at least ⏱️ 5 min before eating.
Nutrition Facts
calories
224 kcal
fat Content
5 g
serving Size
1 serving
sugar Content
5 g
sodium Content
914 mg
protein Content
32 g
cholesterol Content
86 mg
carbohydrate Content
7 g
saturated Fat Content
1 g
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