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Grilled Sausage and Peppers Foil Packet
Make this Grilled Sausage and Peppers Foil Packet for your next cookout or BBQ! It’s an easy meal loaded with sausage, veggies, and simple seasonings.
👥 4 Servings⏱️ Prep & Cook: 30 min⏳ Prep: 5 min🔥 Cook: 25 min👤 Jennie Alley📖 budgetbytes
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●bowl
📝 Preparation Steps
1
Prep
2
Gather and prep ingredients and preheat the grill to 400℉ or medium high heat.
3
Mix
4
In a large bowl, mix together all ingredients until well combined.
5
Divide
6
Cut four 12x18-inch sheets of heavy-duty foil**. Divide the sausage and vegetable mixture evenly between the 4 foil packs, placing in the middle of the foil with the sausage on the bottom and veggies on top.
7
Fold
8
Bringing the short sides of the foil together, fold the seams together twice and then tuck the ends in and up to seal tightly.
9
Grill
10
Place the packets on the grill and cook for ⏱️ 20-25 minutes, or until the vegetables are tender. Carefully remove packets from the grill, allow to cool for ⏱️ 3-5 minutes and enjoy!
Nutrition Facts
calories
270 kcal
fat Content
19 g
serving Size
1 serving
fiber Content
3 g
sodium Content
784 mg
protein Content
9 g
carbohydrate Content
17 g
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