Main Dishesbillyparisi5.0
Grilled Pork Chops
During grilling season, these easy Grilled Pork Chops are one of my favorites to cook. They’re juicy and super tender as they’re cooked to perfection over an open flame. I make them with my homemade Mexican spice blend and olive oil to create a flavorful meal that’s ready in about an hour, perfect for sharing with family and friends.
👥 4 Servings⏱️ Prep & Cook: 24 min⏳ Prep: 10 min🔥 Cook: 14 min👤 Chef Billy Parisi📖 billyparisi
🥘 Ingredients
Check off ingredients as you prepare them:
📝 Preparation Steps
1
Preheat the grill to high heat (450° to 550°).
2
Mix the olive oil with 2 tablespoons of the rub on a plate until combined, and dredge the pork in the seasoning rub.
olive oil4 tablespoons
3
Let sit for ⏱️ 20 minutes and then place directly onto a hot grill and cook for 4 to ⏱️ 5 minutes per side or until grill marks have formed and reached an internal temperature of 135°-140°.
4
Remove the pork from the grill and rest for 2 to ⏱️ 3 minutes before serving.
Nutrition Facts
calories
564 kcal
fat Content
34 g
serving Size
1 serving
fiber Content
0.1 g
sugar Content
0.01 g
sodium Content
136 mg
protein Content
61 g
trans Fat Content
0.2 g
cholesterol Content
190 mg
carbohydrate Content
0.2 g
saturated Fat Content
9 g
unsaturated Fat Content
23 g
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