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Grilled Eggplant and Roasted Red Pepper Sandwich with Halloumi
These tasty grilled eggplant, roasted red pepper and halloumi sandwiches are a great way to enjoy late summers produce!
👥 4 Servings⏱️ Prep & Cook: 25 min⏳ Prep: 10 min🔥 Cook: 15 min👤 kevin📖 closetcooking
🥘 Ingredients
Check off ingredients as you prepare them:
📝 Preparation Steps
1
Lightly brush the eggplant and bread with oil and season the eggplant with salt and pepper.
medium eggplant, sliced 1/4 inch thick1bread8 slicesoilsalt and pepper
2
Grill the eggplant over medium high heat until tender, about ⏱️ 2-4 minutes per side.
medium eggplant, sliced 1/4 inch thick1
3
Lightly grill the bread and haloumi on both sides and then hit the halloumi with the lemon juice.
bread8 sliceshalloumi, sliced 1/4 inch thick8 ounceslemon, juice1/2
4
Assemble the sandwiches and enjoy!
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