Main Dishesbonappetit4.5
Grilled Corn With Chaat Masala
All it takes is one tangy spice mix to knock your summer grilled corn out of the park.
π₯ 8 Servingsπ€ Mehreen Karimπ bonappetit
π₯ Ingredients
Check off ingredients as you prepare them:
π³ Cookware
- βbowl
π Preparation Steps
1
Mix butter and 2 Tbsp. chaat masala in a small bowl to combine.
. chaat masala, plus more for serving2 Tbsp
2
Prepare a grill for medium-high heat. Rub corn with oil and grill, turning often, until lightly charred all over and tender, 8ββ±οΈ 10 minutes.
3
Brush corn with chaat masala butter and arrange on a platter; top with Cotija cheese if desired.
4
Dip one side of each lime wedge into some chaat masala and serve alongside corn for squeezing over.
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