Saladsclosetcooking
Grilled Chicken and Asparagus Caprese Spinach Salad with Bacon and Avocado
A hearty summer grilled chicken and asparagus spinach ‘caprese’ salad with tomatoes, mozzarella, basil and a balsamic vinaigrette along with some bacon and avocado!
👥 4 Servings⏱️ Prep & Cook: 30 min⏳ Prep: 10 min🔥 Cook: 20 min👤 kevin📖 closetcooking
🥘 Ingredients
Check off ingredients as you prepare them:
📝 Preparation Steps
1
Season the chicken with salt and pepper and grill over medium-high heat until cooked, about ⏱️ 3-5 minutes per side before setting aside.
2
Toss the asparagus spears in the oil, salt and pepper and grill over medium-high heat until crisp-tender and slightly charred before setting aside to cool and slicing into bite sized pieces.
asparagus, washed and trimmed1 poundoil1 tablespoon
3
Meanwhile, cook the bacon until crispy and set aside on paper to els to drain.
4
Mix all of the ingredients and enjoy!
Nutrition Facts
calories
Calories 380
fat Content
Fat 23g
fiber Content
Fiber 7.4g
sugar Content
Sugars 4.2g
sodium Content
Sodium 501mg
protein Content
Protein 32.8g
trans Fat Content
Trans 0
cholesterol Content
Cholesterol 62mg
carbohydrate Content
Carbs 14.3g
saturated Fat Content
Saturated 8g
Reviews & Ratings
Share your thoughts and feedback about this recipe
Write a Review
Community Feedback0 Reviews
Loading reviews...