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Grilled Cajun Garlic Butter Lobster Tails
Grilled Cajun Garlic Butter Lobster Tails are buttery and savory and they make a normal night at home seem so fancy! To elevate your next dinner party be sure to include these in your plans!
👥 4 Servings⏱️ Prep & Cook: 20 min⏳ Prep: 10 min🔥 Cook: 10 min👤 The Recipe Critic📖 therecipecritic
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●baking sheet
- ●bowl
📝 Preparation Steps
1
prepare
2
Preheat the grill to medium-high heat. Start by preparing 4 lobster tails. Using kitchen shears, butterfly the tail by cutting down the center. Loosen the meat and pull the lobster meat upward. Season the lobster with salt and pepper and set on a baking sheet.
lobster tails4salt and pepper (to taste)
3
brush
4
In a small bowl, combine ¼ cup melted unsalted butter, 1 tablespoon olive oil, 3 minced garlic cloves, and 1 tablespoon Homemade Cajun Seasoning . Brush the butter mixture on top of the prepared lobster.
olive oil1 tablespoonminced garlic cloves3Homemade Cajun Seasoning (or storebought )1 tablespoon
5
grill
6
Place the lobster on the grill, flesh side down, until lightly charred, about ⏱️ 3-4 minutes. Flip over and brush again with marinade and continue to cook for about 5 more minutes until cooked throughout.
Nutrition Facts
calories
190 kcal
fat Content
16 g
serving Size
1 serving
fiber Content
1 g
sugar Content
1 g
sodium Content
371 mg
protein Content
11 g
cholesterol Content
111 mg
carbohydrate Content
2 g
saturated Fat Content
8 g
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