Green Chile Queso

A simple stovetop Green Chile Queso that’s creamy, melty, and perfect for dipping tortilla chips or spooning over nachos.

👥 8 Servings⏱️ Prep & Cook: 15 min⏳ Prep: 5 min🔥 Cook: 10 min👤 Stephanie Manley📖 copykat

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🥘 Ingredients

Check off ingredients as you prepare them:

Place the onions and peppers in a skillet over medium heat. Add the butter and sauté until the onions are translucent.

butter2 tablespoons

Add the American cheese and milk and reduce the heat to medium-low. Cook, stirring frequently, until the cheese is melted.

American cheese1 pound

calories

249 kcal

fat Content

21 g

serving Size

1 serving

fiber Content

1 g

sugar Content

3 g

sodium Content

1021 mg

protein Content

11 g

trans Fat Content

1 g

cholesterol Content

65 mg

carbohydrate Content

4 g

saturated Fat Content

12 g

unsaturated Fat Content

6 g

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