Main Dishescountryliving
Green Chile Pimento Cheese Burgers
This decadent summer burger is the ultimate cookout treat!
👥 6 Servings⏱️ Prep & Cook: 45 min⏳ Prep: 30 min👤 Marian Cooper Cairns📖 countryliving
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●saucepan
- ●bowl
📝 Preparation Steps
1
Place onion in a heatproof bowl. Combine vinegar, sugar, 1 1/2 teaspoons salt, and 1/2 cup water in a small saucepan. Cook over medium heat, stirring occasionally, until sugar has dissolved and mixture is warm, 1 to ⏱️ 2 minutes. Pour over onions. Let stand ⏱️ 15 minutes. Cover and chill up to 1 week. Combine pimento cheese and chiles in a bowl.
2
Heat grill to medium. Once hot, clean and oil grill grates. Combine ground meat, jalapeño, and garlic in a bowl. Gently mix until combined. Form into 6 to 8 patties. Brush patties lightly with oil. Season generously with salt and pepper. Grill, turning once, until lightly charred, 6 to ⏱️ 8 minutes. Top with pimento cheese, dividing evenly.
large jalapeño, seeded and minced1
3
Serve patties between buns topped with pickled red onions and desired toppings.
Reviews & Ratings
Share your thoughts and feedback about this recipe
Write a Review
Community Feedback
0 ReviewsLoading reviews...