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Green Beans with a Mountain of Panko
Recipe video above. My latest "wow-factor" green bean side dish invention which is quick, easy and a make-ahead dream. Blanched beans smothered in a pillowy tahini yogurt sauce piled high with a mountain of parmesan panko breadcrumbs - hence the name!The sauce acts like a glue so you get a stack of crunchy parmesan panko in every-single-bite. Supposed to be a vegetable side dish but I snack on these like fries!!
👥 6 Servings⏱️ Prep & Cook: 15 min⏳ Prep: 10 min🔥 Cook: 5 min👤 Nagi📖 recipetineats
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●whisk
- ●stove
- ●microwave
- ●pot
- ●colander
- ●bowl
- ●pan
📝 Preparation Steps
1
Shortform recipe:
2
Toss blanched beans with oil, salt and pepper. Whisk Tahini ingredients, microwave ⏱️ 20 seconds, whisk again. Toast Panko mix on stove. Assemble - beans, sauce then panko. Attack!
3
Full directions:
4
Cook beans - Bring a large pot of water to the boil. Add beans, let it come back to the boil, cook for ⏱️ 2 minutes, then drain in a colander. Rinse under cold running water for ⏱️ 10 seconds to stop cooking (there is NO NEED to use ice!).
5
Season - Spread beans on a tea towel then dry with a 2nd tea towel. Transfer into bowl, toss with the oil, salt and pepper.
6
Panko Mountain - Mix the ingredients in a bowl. Preheat a large non-stick pan on medium high. Add the panko mixture and stir for ⏱️ 4 - 5 minutes until golden brown. Transfer back into the bowl then let it cool.
7
Whipped Tahini Yogurt - Whisk ingredients in a heat-proof bowl just to combine. Microwave for just ⏱️ 20 seconds on high, then whisk again for ⏱️ 10 seconds - it will resemble softly whipped cream. (Note 4) Use immediately or at room temperature.
8
Assemble - Spread green beans on plate. Pour over sauce, pile on panko. Attack!
Nutrition Facts
calories
188 kcal
fat Content
11 g
serving Size
1 serving
fiber Content
4 g
sugar Content
6 g
sodium Content
592 mg
protein Content
7 g
cholesterol Content
9 mg
carbohydrate Content
18 g
saturated Fat Content
3 g
unsaturated Fat Content
7 g
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