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Greek Style Sausage and Chick Peas
Greek Style Sausage and Chick Peas made with Italian sausage, chickpeas, Kalamata olives, garlic, and lemon.
👥 2 Servings⏱️ Prep & Cook: 40 min⏳ Prep: 10 min🔥 Cook: 30 min👤 Carrie's Experimental Kitchen📖 carriesexperimentalkitchen
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- pan
📝 Preparation Steps
1
Heat oil in a large nonstick saute pan; then add in the sausage. Allow to brown on both sides approximately ⏱️ 3-5 minutes.
2
Add the chick peas, lemon zest and juice, garlic, olives, parsley and oregano. Saute for approximately ⏱️ 5 minutes until heated through; then season with salt and pepper.
lemon, zest and juice1garlic, minced1 clove
Nutrition Facts
calories
624 kcal
fat Content
44 g
serving Size
1 serving
fiber Content
11 g
sugar Content
0.2 g
sodium Content
2257 mg
protein Content
27 g
cholesterol Content
85 mg
carbohydrate Content
32 g
saturated Fat Content
14 g
unsaturated Fat Content
27 g
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