Greek Dip Platter

Greek Dip Platter is a light and refreshing appetizer recipe with 7 layers of bold Greek flavors. Serve as a light lunch or dinner instead!

👥 4 Servings⏱️ Prep & Cook: 10 min⏳ Prep: 10 min👤 Kristin Porter📖 iowagirleats

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🥘 Ingredients

Check off ingredients as you prepare them:

Spread Greek yogurt in the bottom of a deep plate or baking dish. Dollop hummus on top then spread into an even layer.

hummus (may not use entire amount)10 oz

Sprinkle on red onions, cucumbers, tomatoes, kalamata olives, feta cheese and parsley. Serve with dippers.

minced red onionchopped cucumberchopped kalamata olivesfeta cheese

calories

144 kcal

fat Content

7 g

serving Size

1 serving

fiber Content

4 g

sugar Content

1 g

sodium Content

284 mg

protein Content

10 g

trans Fat Content

0.003 g

cholesterol Content

2 mg

carbohydrate Content

12 g

saturated Fat Content

1 g

unsaturated Fat Content

6 g

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