
halfbakedharvest5.0
Greek Chicken Skewers with Feta Fries
A spring and summer GO-TO...add a side of homemade garlicky feta fries for a deliciously fun family dinner!
π₯ 6 Servingsβ±οΈ Prep & Cook: 55 minβ³ Prep: 25 minπ₯ Cook: 30 minπ€ Tieghan Gerardπ halfbakedharvest
π₯ Ingredients
Check off ingredients as you prepare them:
π³ Cookware
- βpan
- βbaking sheet
- βbowl
- βoven
π Preparation Steps
1
1. In a bowl, mix the olive oil, shallots, garlic, oregano, chili powder, honey, harissa sauce, lemon zest, salt, and pepper. Add the chicken and toss. If time allows, let sit for β±οΈ 10 minutes to deepen the flavor.2. Preheat the oven to 450Β° F. 3. Thread the chicken onto each skewer and arrange on a baking sheet. Bake β±οΈ 20-25 minutes, until lightly charred and cooked through.4. Meanwhile, make the fries. Toss the potatoes, olive oil, garlic powder, cayenne, and pepper together, then spread in an even layer on a sheet pan. Bake for β±οΈ 15-20 minutes, then flip and bake for β±οΈ 15 minutes more.5. In a bowl, combine the herbs, lemon zest, garlic, sesame seeds, and feta. Toss the fries on the sheet pan with the feta. Then, season with salt.6. Serve the chicken and fries with Tzatziki sauce and tahini (recipe in notes). Enjoy!
garlic, chopped4 clovescup garlic tahini (recipe in notes)1/2garlic powder1 teaspoongarlic, grated1 clovedried oregano2 teaspoonshoney1 teaspoonlemon zest1 teaspoon
Nutrition Facts
calories
542 kcal
serving Size
1 serving
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