loveandlemons
granola & pomegranate bowl
This is dessert for breakfast. Especially when you eat it with vanilla coconut yogurt like we did. And drink a…
👤 Jeanine Donofrio📖 loveandlemons
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●oven
- ●bowl
- ●baking sheet
📝 Preparation Steps
1
Preheat oven to 300 degrees.
2
In a large bowl, mix everything together except the coconut shavings. (I add them during the last few minutes of baking so they don't burn).
3
Pour mixture onto a baking sheet lined with parchment paper and spread into a thin layer. Stir every ⏱️ 15 minutes… after ⏱️ 30 minutes start checking to see if it’s done – crispy but not burned. I baked mine for about ⏱️ 40 minutes, but watch yours closely. When you feel that you have about ⏱️ 10 minutes left, add the coconut shavings onto your baking sheet.
4
Taste, and if it's not sweet enough for you, add a little bit of brown sugar.
5
Enjoy as a snack or with yogurt and pomegranates.
yogurt, whatever kind you like (I like non-dairy coconut yogurt)
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