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Gooey Oreo Brownies
These brownies are layered with a rich chocolatey batter with Oreos in the middle creating a soft, gooey center with chunks of chocolate and Oreo pieces in every bite. Oreo brownies make everyday a great day!
👥 12 Servings⏱️ Prep & Cook: 45 min⏳ Prep: 10 min🔥 Cook: 35 min👤 The Recipe Critic📖 therecipecritic
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●bowl
- ●oven
- ●pan
📝 Preparation Steps
1
preheat
2
Preheat the oven to 350 degrees Fahrenheit. Line an 8x8 inch dish with aluminum foil or parchment paper. In a medium sized bowl combine 8 tablespoons melted butter, ½ cup cocoa powder, and 1 ½ cups granulated sugar. Add in 2 large eggs and 1 teaspoon vanilla extract and combine.
melted butter8 tablespoonslarge eggs2vanilla extract1 teaspoon
3
spread
4
Stir in the ½ cup all-purpose flour and fold in ½ cup chocolate chunks. Spread half of the batter into the prepared pan. Place 12 of the 15 Oreo cookies in a single layer. Spread remaining batter on top of brownies. Use the rest of the Oreos to crush and sprinkle on top.
Oreo cookies15
5
bake
6
Bake for ⏱️ 30-35 minutes until they are set. The center will still be gooey so remove from oven and let cool completely.
Nutrition Facts
calories
315 kcal
fat Content
15 g
serving Size
1 serving
fiber Content
2 g
sugar Content
34 g
sodium Content
149 mg
protein Content
4 g
cholesterol Content
48 mg
carbohydrate Content
45 g
saturated Fat Content
8 g
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