Dessertsdeliciouslyella
Gooey Chocolate Flapjack Bites
The base of this is so gooey and delicious. It’s made of just five ingredients: granola, coconut, peanut butter, rice syrup and a pinch of salt. It tastes so good sandwiched under the creamy chocolate layer with medjool dates, cacao powder, coconut oil, coconut milk and a squeeze of date syrup.
👥 30 Servings⏱️ Prep & Cook: 2h 10m🔥 Cook: 2h 10m👤 Deliciously Ella📖 deliciouslyella
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●bowl
- ●mixing bowl
- ●pan
- ●blender
📝 Preparation Steps
1
Start by making the base; mix the granola, coconut and peanut butter in a large mixing bowl.
granola6.3 ozpeanut butter8.8 oz
2
Place the rice syrup in a pan and bring to the boil, when boiling pour over the granola mix and stir well.
granola6.3 oz
3
Push the mixture down into a lined baking tray and set aside in the fridge to cool for ⏱️ 1-2 hours.
4
Next make the chocolate topping; simply place all of the ingredients in a blender and blitz well until smooth.
5
Spoon over the flapjack bottom and spread out well.
6
Put the flapjacks back into the fridge to set for another ⏱️ 1-2 hours. Cut into 30 bite-sized squares.
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