gimmesomeoven4.9
Golden Milk (Hot or Iced)
Learn how to make homemade golden milk with this simple recipe. It’s quick and easy to make, full of good-for-you warming spices, and delicious served hot or iced.
👥 1 Servings⏱️ Prep & Cook: 15 min⏳ Prep: 3 min🔥 Cook: 12 min👤 Ali📖 gimmesomeoven
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●saucepan
- ●whisk
- ●measuring cup
📝 Preparation Steps
1
To Make A Hot Latte:
2
Steam the milk. Steam the milk until warm and frothy using a frother. Or heat the milk in a saucepan over medium heat until nearly simmering, and whisk briefly until frothy.
3
Mix until combined. Add sweetener (if using), vanilla extract, turmeric, cinnamon, ginger, black pepper and salt to a heatproof mug. Pour the steamed milk (minus the foam) into the mug and stir until combined. Add the foam on top and give it a brief stir.
vanilla extract1 teaspoon
4
Add extra sweetener if needed. Give the latte a taste and add extra sweetener, if needed.
5
Serve warm. Serve immediately and enjoy!
6
To Make An Iced Latte:
7
Dissolve the spices. Heat 1/2 cup of the milk (or alternately you can just use hot water) until nearly simmering. In a heatproof glass or measuring cup, whisk together the hot milk, sweetener, vanilla extract (optional), turmeric, cinnamon, ginger, black pepper and salt until combined.
vanilla extract1 teaspoon
8
Mix until combined. Fill a large glass with ice. Pour in the warm milk mixture. Then pour in the remaining cold milk, and stir briefly with a straw until combined.
9
Add extra sweetener if needed. Give the iced latte a taste and add extra sweetener, if needed.
10
Serve cold. Serve immediately and enjoy!
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