Main Dishesclosetcooking
Gnocchi Poutine with Short Rib Ragu and Gremolatta
Soft and chewy potato gnocchi covered with a tasty braised short rib ragu and melting cheese curds.
👥 1 Servings⏱️ Prep & Cook: 15 min⏳ Prep: 5 min🔥 Cook: 10 min👤 kevin📖 closetcooking
🥘 Ingredients
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📝 Preparation Steps
1
Pour the ragu over the gnocchi and cheese curds and garnish with the gremolata.
gnocchi, cooked and still hot1 cupgremolata1 tablespoon
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