halfbakedharvest4.9
Glazed Honeycrisp Apple Fritter Cake
Kind of like an apple fritter - but in cake form...the ultimate fall treat; prepare to become obsessed!
👥 8 Servings⏱️ Prep & Cook: 1h 20m⏳ Prep: 20 min🔥 Cook: 1h👤 Tieghan Gerard📖 halfbakedharvest
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●baking dish
- ●bowl
- ●whisk
- ●oven
📝 Preparation Steps
1
1. Preheat oven to 350° F. Line a 9×9 inch baking dish with parchment paper.2. In a large bowl, stir together the butter, brown sugar, apple butter, yogurt, eggs, and vanilla, until combined. Add the flour, cinnamon, baking powder, baking soda, and salt. Mix until just combined. 3. To make the apple mix. In a bowl, combine the chopped apples, brown sugar, cinnamon, and vanilla. 4. Spread half the batter evenly into the prepared dish. Spoon over about 1/2 of the apples, then cover the apples with the remaining batter. Top with the remaining apples and any juices left in the bowl. 5. Bake for ⏱️ 55-60 minutes, until just set. Let cool for ⏱️ 10 minutes.6. Meanwhile, make the glaze. Whisk all ingredients in a bowl, adding milk as needed to thin. Drizzle the glaze over the cake. Sprinkle with sea salt. Serve the cake warm or at room temperature. enjoyI
eggs, at room temperature2vanilla extract1 tablespoonvanilla1 teaspooncinnamon1 teaspoonbaking powder1 teaspoonbaking soda1 teaspoonsalt1 teaspoonflaky sea salt
Nutrition Facts
calories
396 kcal
serving Size
1 serving
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