Dessertsbiggerbolderbaking4.6
Gemma's Best-Ever Vanilla Mug Cake
My Best-Ever Vanilla Mug Cake recipe is the epitome of mug cakes — classic vanilla flavor, loads of sprinkles, and made entirely in less than 5 minutes.
👥 1 Servings⏱️ Prep & Cook: 5 min⏳ Prep: 4 min🔥 Cook: 1 min👤 Gemma Stafford📖 biggerbolderbaking
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- whisk
- microwave
📝 Preparation Steps
1
In a microwavable mug, whisk together the flour, sugar, and baking powder.
2
Add in the milk, oil, and vanilla and mix until just combined. Stir in the sprinkles.
3
Microwave for roughly ⏱️ 45 seconds - ⏱️ 1 minute, or until firm to the touch (timing is based on my microwave which is 1200 Watts so your timing may vary).
4
Serve warm with frosting, ice cream or cream. Enjoy!
Nutrition Facts
calories
483 kcal
fat Content
25.8 g
serving Size
1 Mug Cake
fiber Content
1 g
sugar Content
34.1 g
sodium Content
276.6 mg
protein Content
5 g
cholesterol Content
5 mg
carbohydrate Content
59.8 g
saturated Fat Content
3.8 g
unsaturated Fat Content
18.4 g
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