Breakfast & Brunchdeliciouslyella
Garlicky Tomato Toast
A delicious 10-minute summer snack or light lunch, these garlicky tomato toasts are best made when tomatoes are in season and full of flavour – look for tomatoes with a rich colour and deep aroma. This recipe is all about letting simple ingredients shine, so use the best quality ingredients you can find.
👥 2 Servings⏱️ Prep & Cook: 10 min🔥 Cook: 10 min👤 Deliciously Ella📖 deliciouslyella
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●bowl
- ●grater
📝 Preparation Steps
1
First, prepare the tomatoes. Coarsely grate into a bowl using a box grater, then discard and any watery juices. Stir in the olive oil and season generously with salt.
2
Toast the sourdough, then rub one side of each slice with the raw garlic.
garlic2 cloves
3
To serve, spoon the tomato mixture onto the toast and finish with salt and pepper to taste, a little extra olive oil.
Reviews & Ratings
Share your thoughts and feedback about this recipe
Write a Review
Community Feedback
0 ReviewsLoading reviews...