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GARLIC PARSLEY SMASHED SMALL NEW POTATOES RECIPE
Garlic Parsley Smashed Small New Potatoes Recipe - simple recipe, perfect for football season and the upcoming holidays.
👥 6 Servings⏱️ Prep & Cook: 55 min⏳ Prep: 10 min🔥 Cook: 45 min👤 Mira Lyubenova📖 cookinglsl
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●pot
- ●bowl
- ●oven
- ●baking sheet
📝 Preparation Steps
1
Place potatoes in a pot and boil for ⏱️ 20 minutes, until tender. Drain.
2
In a bowl combine coconut oil, salt, pepper, garlic and chopped parsley.
salt1 tspchopped parsley2 tbsp
3
Preheat oven to 400 F.
4
Grease a baking sheet. Arrange potatoes on the baking sheet. Using a fork, smash potatoes to make them flat. (They need to remain whole).
5
Brush potatoes with coconut oil mixture.
6
Bake for ⏱️ 25-30 minutes, until golden. Serve warm.
Nutrition Facts
calories
106 kcal
fat Content
4 g
serving Size
1 serving
fiber Content
2 g
sodium Content
399 mg
protein Content
2 g
carbohydrate Content
14 g
saturated Fat Content
3 g
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