halfbakedharvest4.4
Garlic Oil Feta Dip with Peaches
My favorite summer peach recipe this season! You'll be making this until the peaches disappear!
👥 8 Servings⏱️ Prep & Cook: 20 min⏳ Prep: 10 min🔥 Cook: 10 min👤 Tieghan Gerard📖 halfbakedharvest
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●skillet
- ●bowl
📝 Preparation Steps
1
1. In a skillet, combine the olive oil, garlic, thyme, and chili flakes. Set the skillet over medium-to-low heat and simmer until the garlic is turning golden, ⏱️ 10 minutes. Remove from the heat. Add the pistachios.3. Arrange the peaches in a shallow serving bowl or plate. Crumble the feta over the peaches.3. Pour the oil over the peaches and feta. Drizzle with honey, top with fresh basil. Season with salt. Enjoy with bread (see my notes) for dipping.
garlic, thinly sliced8 cloveshoney, for servingfresh basil, for serving
Nutrition Facts
calories
315 kcal
serving Size
1 serving
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