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Garlic Mayonnaise
This recipe for garlic mayonnaise is an easy upgrade for your next sandwich. The zhuzhed-up condiment boosts the flavor of just about everything it touches.
0⏱️ Prep & Cook: 5 min🔥 Cook: 5 min👤 Penelope Casas📖 epicurious
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●bowl
📝 Preparation Steps
1
Stir 2 garlic cloves, finely grated, 6 Tbsp. mayonnaise, 1 tsp. extra-virgin olive oil, and 1 tsp. fresh lemon juice in a small bowl to combine. Season with kosher salt and freshly ground pepper. Do ahead: Mayonnaise can be made ⏱️ 6 hours ahead. Cover and chill.
. mayonnaise6 Tbsp. extra-virgin olive oil1 tsp. fresh lemon juice1 tspKosher salt, freshly ground pepper
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