Main Dishescookingclassy5.0
Garlic Herb Grilled Chicken Thighs
Grilled chicken thighs (or chicken breasts) with a richly flavorful and bright, garlic and herb marinade! It's a super simple recipe that packs a pleasant flavor punch.
👥 6 Servings⏱️ Prep & Cook: 1h 25m⏳ Prep: 15 min🔥 Cook: 10 min👤 Jaclyn📖 cookingclassy
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- bowl
- mixing bowl
- whisk
📝 Preparation Steps
1
In a medium mixing bowl whisk together olive oil, lemon juice, basil, parsley, oregano, rosemary, thyme, and garlic. Season with salt and pepper to taste (I use a scant 1 tsp salt and pepper, not included in nutrition estimate).
fresh lemon juice3 Tbspminced garlic1 Tbsp
2
Place chicken in a gallon size resealable bag. Pour marinade mixture over chicken. Seal bag while pressing out excess air.
3
Rub marinade over chicken while turning pieces to coat with herbs and garlic until it's evenly distributed.
minced garlic1 Tbsp
4
Transfer to refrigerator and let marinate ⏱️ 1 - 8 hours.
5
Preheat a gas grill over medium-high heat to about 425 degrees.
6
Grill chicken until center registers 165 degrees in thickest portion, about ⏱️ 5 minutes per side.
7
Let rest a few minutes before serving. Garnish with more fresh basil and parsley if desired.
Nutrition Facts
calories
237 kcal
fat Content
11 g
serving Size
1 serving
fiber Content
1 g
sugar Content
1 g
sodium Content
141 mg
protein Content
30 g
cholesterol Content
144 mg
carbohydrate Content
3 g
saturated Fat Content
2 g
Reviews & Ratings
Share your thoughts and feedback about this recipe
Write a Review
Community Feedback0 Reviews
Loading reviews...