Garlic Green Beans

This is my go to recipe for the BEST Garlic Green Beans! Ready in minutes and loaded with tons of garlic flavor! These sautéed green beans come out perfectly tender and crisp. Perfect any time: weeknight or holidays!

👥 4 Servings⏱️ Prep & Cook: 17 min⏳ Prep: 10 min🔥 Cook: 7 min👤 Kelley Simmons📖 chefsavvy

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🥘 Ingredients

Check off ingredients as you prepare them:

🍳 Cookware

skillet

📝 Preparation Steps

Heat olive oil in a large skillet. Add in green beans and cook over high heat until the green beans start to get some color on them ⏱️ 2-3 minutes.Add in garlic and cook for an additional minute.

olive oil2 tbspgreen beans, washed and ends trimmed1 lbgarlic, minced3 cloves

Pour in water, cover and reduce heat to low. Simmer for ⏱️ 2-3 minutes or until the green beans are tender and the water is absorbed. Remove from the heat and season with salt and pepper to taste.

green beans, washed and ends trimmed1 lbsalt and pepper, to taste

Nutrition Facts

calories

100 kcal

fat Content

7 g

serving Size

1 serving

fiber Content

3 g

sugar Content

4 g

sodium Content

8 mg

protein Content

2 g

carbohydrate Content

9 g

saturated Fat Content

1 g

unsaturated Fat Content

6 g

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