
recipetineats5.0
Garlic cheese pizza
Recipe video above. No visit to your favourite pizzeria start without garlic cheese pizza! My best garlic pizza calls for both parmesan and mozzarella cheese, and to infuse olive oil with garlic (it only takes 10 minutes). It's outrageously good!Cook times:Classic yeast pizza dough - 5 to 6 hours dough rising (total) | 10 min prep | 8 min cookNo-yeast pizza dough - 0 min dough rising | 10 min prep | 10 min oil steeping | 8 min cookStore bought pizza dough - 5 min prep | 10 min oil steeping | 8 min cook
👥 1 Servings⏱️ Prep & Cook: 18 min⏳ Prep: 10 min🔥 Cook: 8 min👤 Nagi📖 recipetineats
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●oven
- ●bowl
- ●pan
📝 Preparation Steps
1
Preheat oven to 250°C / 480°F (230°C fan). Allow time to get it nice and hot!!
2
Garlic infused oil - Mix olive oil and garlic in a small bowl. Set aside to infuse with flavour for ⏱️ 10 minutes.
garlic (2 - 3 large cloves), crushed using garlic press or make paste using side of knife - Note 2)2 tsp
3
Pizza base - Make and roll out chosen pizza base, stretch onto pan.
4
Top - Spread oil (and all garlic) onto the base, leaving the crust baked. Sprinkle with salt, parmesan then mozzarella. (If using no-yeast base, spray/brush exposed crust with olive oil.)
garlic (2 - 3 large cloves), crushed using garlic press or make paste using side of knife - Note 2)2 tsp
5
Bake ⏱️ 8 minutes, turning after ⏱️ 4 minutes, or until the the cheese has golden spots. Cut and eat, stat!
Reviews & Ratings
Share your thoughts and feedback about this recipe
Write a Review
Community Feedback
0 ReviewsLoading reviews...