Main Dishesclosetcooking
Garlic Butter Skillet Steak Bites and Potatoes
Quick and easy skillet steak in a tasty garlic and browned butter sauce with crispy potato wedges!
👥 4 Servings⏱️ Prep & Cook: 30 min⏳ Prep: 5 min👤 kevin📖 closetcooking
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- skillet
📝 Preparation Steps
1
Heat the oil and butter in a skillet over medium heat, add the potatoes and cook until lightly golden brown on all sides, about ⏱️ 15 minutes, before setting aside.
oil1 tablespoonbutter3 tablespoonspotatoes, cut into wedges or bite sized pieces1 pound
2
Add the steak, seasoned with salt and pepper to taste, to the skillet and cook over medium-high heat until lightly golden brown on all sides, about ⏱️ 10 minutes.
steak (flank, strip loin, rib eye, etc.)1 poundsalt and pepper to taste
3
Add the garlic and red pepper flakes and cook until fragrant, about a minute.
garlic, chopped4 clovesred pepper flakes (optional)1 pinch
Nutrition Facts
calories
Calories 453
fat Content
Fat 30g
fiber Content
Fiber 2g
sugar Content
Sugars 0.8g
sodium Content
Sodium 47mg
protein Content
Protein 25g
trans Fat Content
Trans 1g
cholesterol Content
Cholesterol 93mg
carbohydrate Content
Carbs 19g
saturated Fat Content
Saturated 13g
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