GARLIC BASIL MUSHROOMS RECIPE WITH DOROT HERBS

👥 4 Servings⏱️ Prep & Cook: 15 min⏳ Prep: 5 min🔥 Cook: 10 min👤 Mira Lyubenova📖 cookinglsl

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🥘 Ingredients

Check off ingredients as you prepare them:

🍳 Cookware

●pan

📝 Preparation Steps

In a large pan, heat butter over medium heat. Add mushrooms and shallots. Cook for ⏱️ 7-8 minutes, until most of the liquid released from the mushrooms has evaporated.

butter1 tbsp

Add garlic and herbs, stir. Cook for 2-3 more minutes, until liquid has evaporated and mushrooms are cooked.

Add balsamic glaze on top and stir. Serve warm.

balsamic glaze1 tbsp

Nutrition Facts

calories

69 kcal

fat Content

3 g

serving Size

1 serving

fiber Content

1 g

sugar Content

4 g

sodium Content

32 mg

protein Content

3 g

cholesterol Content

7 mg

carbohydrate Content

8 g

saturated Fat Content

1 g

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