Main Dishesclosetcooking
Garam Masala Roasted Halibut in a Tomato Curry Sauce
Moist and tender halibut seasoned with garam masala served in a tasty tomato curry sauce.
👥 4 Servings⏱️ Prep & Cook: 30 min⏳ Prep: 20 min🔥 Cook: 10 min👤 kevin📖 closetcooking
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- baking dish
- oven
📝 Preparation Steps
1
Mix the oil, garam masala and turmeric.
oil1 tablespoongaram masala1 tablespoon
2
Brush the garam masala mixture over the fish and place it in a baking dish and let sit for ⏱️ 20 minutes.
garam masala1 tablespoon
3
Roast the halibut in a preheated 450F/230C oven until cooked, about ⏱️ 10-15 minutes. (White juices will appear on the fish when it is cooked.)
4
Divide the tomato curry sauce between four plates and place a piece of halibut on top.
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