Fruit Punch Recipe

This Fruit Punch recipe lives up to its name: It's sweet, fruity, and guaranteed to be guzzled by kids and adults alike. Learn how to make Fruit Punch and how to customize it.

👥 24 Servings⏱️ Prep & Cook: 4h 20m⏳ Prep: 10 min🔥 Cook: 4h 10m👤 Meggan Hill📖 culinaryhill

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🥘 Ingredients

Check off ingredients as you prepare them:

🍳 Cookware

●bowl

📝 Preparation Steps

Combine the orange juice, lemonade, pineapple juice, and water and stir well.

pineapple juice (see note 1)1 (48-ounce) canwater3 cups

Place the whole strawberries into a ring mold. Pour in enough fruit juice to fill the mold. Freeze. Refrigerate the remaining juice.

When ready to serve, pour the fruit juice into a punch bowl and add the soda. Float the strawberry ice ring in the punch.

Nutrition Facts

calories

13 kcal

fat Content

0.1 g

serving Size

1 cup

fiber Content

1 g

sugar Content

2 g

sodium Content

2 mg

protein Content

0.3 g

carbohydrate Content

3 g

saturated Fat Content

0.01 g

unsaturated Fat Content

0.12 g

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