halfbakedharvest4.5
Frozen Mango Mojito-Rita
A mix between the classic Mexican margarita and an extra minty Cuban Mojito. Made with plenty of tequila, fresh lime juice, sweet mango, summer garden mint, and served frozen in a salt-rimmed glass.
👥 2 Servings⏱️ Prep & Cook: 5 min⏳ Prep: 5 min👤 Tieghan Gerard📖 halfbakedharvest
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●blender
📝 Preparation Steps
1
1. Run a lime wedge around the rim of your glass and then coat in salt.2. In a blender, combine the tequila, lime juice, mango chunks, honey, and mint. Blend until combined. Add the ice and blend until slushy. Pour into your prepared glass. Top with sparkling water, if desired. Serve with limes and fresh mint. Drink!
honey, more or less to taste2 teaspoonscup freshly squeezed lime juice1/4ice1 cupsparkling, water for topping (optional)
Nutrition Facts
calories
67 kcal
serving Size
1 serving
saturated Fat Content
1 g
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