thepioneerwoman
Frozen Cappuccino Cups
I’m cooking some new recipes today (my kitchen is already a disaster. please send help.
👥 12 Servings⏱️ Prep & Cook: 15 min⏳ Prep: 15 min👤 Ree Drummond📖 thepioneerwoman
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●pan
📝 Preparation Steps
1
Place twelve cupcake liners into muffin cups.
2
Crush cookies into crumbs. Add melted butter, then mix to combine. Press crumbs into twelve cupcake liners. Set aside.
3
Mix softened ice cream with chocolate chunks, cinnamon, and nutmeg. Spoon into cupcake liners. Freeze until firm, then remove from muffin pan (leaving on the cupcake liners) and place in a Ziploc or other airtight container.
4
To serve, peel off liners, place on a plate, and top with any or all of the toppings. You can also just serve them in the liners.
5
(Alternately, you can press nuts and/or crumbs into the top of the cups before freezing them.)
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