Dessertscastironskilletcooking5.0
Fresh Milled Strawberry Sweet Rolls
Fresh milled strawberry sweet rolls are a delicious treat for breakfast, brunch, or dessert! Tender sticky rolls are filled with a gooey strawberry filling and topped with homemade cream cheese frosting for a decadent and irresistible whole grain pastry.
👥 8 Servings⏱️ Prep & Cook: 50 min⏳ Prep: 20 min🔥 Cook: 30 min👤 Laura📖 castironskilletcooking
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- saucepan
- whisk
- skillet
- oven
📝 Preparation Steps
1
In a saucepan, combine the milk, brown sugar, and butter. Heat over low heat, stirring often, just until the butter is melted and the sugar is dissolved. Remove from heat and let cool to lukewarm.
2
Whisk in the yeast and let it sit for about ⏱️ 5 minutes, until light and foamy.
3
Add the flour, salt, eggs and vanilla to the milk mixture and stir till fully incorporated. Cover with a damp tea towel and let rise for about ⏱️ 2 hours or until doubled in size.
salt1 teaspoonlarge eggs2
4
While the dough is rising, add the strawberries and sugar to a small saucepan and cook over medium heat until the berries soften and release their juices. Let the mixture thicken slightly, then remove from heat and cool.
5
Once your dough is done rising, tip it out onto a lightly dusted countertop. Use a rolling pin or the palm of your hands to flatten to about 1/4" thick.
6
Spread the strawberry mixture evenly over the dough.
7
Roll up the dough and cut into 8 slices.
8
Preheat the oven to 350°F with the skillet inside. Once the oven is hot, carefully remove the skillet using oven mitts. Add a small amount of butter or oil and swirl to coat the bottom. Gently place the rolls into the hot skillet.
9
Bake for ⏱️ 30 minutes.
10
Remove the rolls from the oven and let them cool slightly. While they cool, prepare the icing by using a hand mixer to blend the cream cheese, powdered sugar, milk, and vanilla until smooth. Spread the icing evenly over the warm rolls and serve.
powdered sugar1 cup
Nutrition Facts
calories
644 kcal
fat Content
25 g
serving Size
1 serving
fiber Content
8 g
sugar Content
46 g
sodium Content
507 mg
protein Content
14 g
trans Fat Content
0.5 g
cholesterol Content
104 mg
carbohydrate Content
97 g
saturated Fat Content
14 g
unsaturated Fat Content
8 g
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