Breakfast & Brunchcarlsbadcravings
French Toast Roll Ups or French Toast Pinwheels
Flatbread French Toast Roll Ups or French Toast Pinwheels will be your new favorite way to eat French Toast thanks to Flatout Flatbread! Think texture of French Toast Crepe. And get giddy.
👥 7 Servings⏱️ Prep & Cook: 27 min⏳ Prep: 15 min🔥 Cook: 12 min👤 Jen📖 carlsbadcravings
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- whisk
- skillet
📝 Preparation Steps
1
In a long shallow dish, whisk together all of the French Toast Batter ingredients. Set aside.
2
Heat a large nonstick skillet over medium high heat then reduce to medium. Grease with butter.
3
Working with one flatbread at a time, submerge in Batter, let excess drip off and add to skillet. Cook for ⏱️ 45-60 seconds on each side or until golden. Remove to a plate and repeat until all flatbreads are cooked. There will be batter remaining.
4
At this point, you can roll up the French Toast Flatbreads and serve plain with syrup or fill with any of your favorite toppings – Nutella, peanut butter, coconut, bananas, blueberries, etc. and garnish with powdered sugar and syrup OR proceed to make the Strawberries and Cream below:
syrupPowdered sugar
5
STRAWBERRIES AND CREAM: Evenly spread 2 heaping tablespoons cream cheese over the top surface of each French Toast Flatbread then evenly layer with strawberries. Sprinkle strawberries with 1 teaspoon powdered sugar, roll Flatbread up tightly and sprinkle with additional powdered sugar.
Powdered sugar
6
Serve whole for French Toast Roll Ups or slice into 1/2 inch slices and serve as Pinwheels. Secure Pinwheels with a toothpick if serving on a platter. Best served with syrup.
syrup
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