Dessertscrazyforcrust4.8
French Silk Pie Recipe
This easy French Silk Pie recipe is egg-free! No eggs makes it simple to make. It's the perfect chocolate cream pie recipe!
👥 10 Servings⏱️ Prep & Cook: 35 min⏳ Prep: 15 min🔥 Cook: 20 min👤 Dorothy Kern📖 crazyforcrust
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●bowl
- ●microwave
📝 Preparation Steps
1
Blind Bake your pie crust according to my tips. (SEE NOTE)
2
Place baking chocolate in a small bowl and microwave according to package directions until melted and smooth. Let cool for ⏱️ 5 minutes.
3
Beat cream cheese with a hand mixer until smooth, then mix in melted chocolate until smooth. Add vanilla and mix until combined, then stir in half of the Cool Whip (8 ounces).
(226g) cream cheese (, softened)8 ounces(57g) semi-sweet baking chocolate (plus more for garnish)4 ouncesCool Whip (or about 6 cups freshly whipped cream, see note)16 ounces
4
Place mixture in pie. Cover and chill for at least ⏱️ 4 hours before slicing and serving. Before serving, top with the rest of the whipped topping or whipped cream and chocolate shavings or a dusting of cocoa powder. Store loosely covered in refrigerator.
Nutrition Facts
calories
289 kcal
fat Content
18 g
serving Size
1 serving
fiber Content
1 g
sugar Content
12 g
sodium Content
176 mg
protein Content
4 g
cholesterol Content
32 mg
carbohydrate Content
26 g
saturated Fat Content
9 g
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