thepioneerwoman3.0
French Bread Pizzas
Pizza night just got easier thanks to this quick French bread pizzas recipe. Just grab your French bread, sauce, cheese, and favorite pizza toppings!
👥 12 Servings⏱️ Prep & Cook: 42 min⏳ Prep: 30 min🔥 Cook: 12 min👤 Ree Drummond📖 thepioneerwoman
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●oven
- ●baking sheet
- ●skillet
- ●wooden spoon
- ●pan
📝 Preparation Steps
1
Preheat the oven to 375°.
2
For the pizza: Slice rolls in half and lay them, cut side up, on a large baking sheet.
3
Top each half with a generous portion of either marinara or pesto. Next, top with a generous amount of grated mozzarella and parmesan cheese, if you'd like.
Grated parmesan cheese, to taste
4
Melt the butter in a large skillet over medium heat. Add the onions and cook, stirring occasionally, until golden and softened, 8 to ⏱️ 10 minutes. Transfer to a plate.
onion, sliced1
5
Add the sausage to the skillet. Cook, breaking up with a wooden spoon, until no longer pink, 6 to ⏱️ 8 minutes.
6
Top the bread with the onions and sausage. Sprinkle on your choice of optional toppings.
onion, sliced1
7
Once all assembled, put the pan in the oven on the lowest rack for 8 to ⏱️ 10 minutes. Crank up the heat to 425° and put it on the highest rack until the cheese starts to bubble a bit and turn golden, 2 to ⏱️ 3 minutes.
8
Remove and serve immediately! You can cut the pizzas in half right across the middle so there are mini French bread pizzas for everyone.
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