French Bread Pizza Recipe

Learn how to make one of our favorites - French Bread Pizza! This easy recipe is the perfect method for making your favorite pizza with your favorite sauce and toppings on french bread instead of pizza dough.

👥 6 Servings⏱️ Prep & Cook: 30 min⏳ Prep: 15 min🔥 Cook: 15 min👤 Dorothy Kern📖 crazyforcrust

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🥘 Ingredients

Check off ingredients as you prepare them:

🍳 Cookware

●oven
●bowl

📝 Preparation Steps

Preheat oven to 450°F. Line a cookie sheet with foil for easy cleanup.

Slice the french bread in half horizontally. Place both halves face up on prepared cookie sheet. I sometimes cut it in half first to make cutting easier (making 4 halves).

Crush garlic in a garlic press and stir into olive oil in a small bowl. Use a pastry brush to rub the oil over the top of the bread.

garlic1 cloveolive oil2 tablespoons

Bake the bread for about ⏱️ 4-5 minutes, or until the edges just get lightly brown and the top has formed a "crust" (don't let the top get too golden).

Spread sauce evenly over bread. Top with cheese and toppings.

Bake again for ⏱️ 5-12 minutes, or until cheese is melted.

Slice and serve hot. Store leftovers in refrigerator.

Nutrition Facts

calories

310 kcal

fat Content

10 g

serving Size

1 serving

fiber Content

2 g

sugar Content

3 g

sodium Content

683 mg

protein Content

16 g

cholesterol Content

29 mg

carbohydrate Content

40 g

saturated Fat Content

5 g

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