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Fino Martini
Swap the standard dry vermouth for fino sherry to bring your martini to new heights. Find our easy fino martini recipe from Stan Jones’s epic bar guide.
👥 1 Servings⏱️ Prep & Cook: 5 min🔥 Cook: 5 min👤 Al Sotack📖 epicurious
🥘 Ingredients
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📝 Preparation Steps
1
Combine 2 oz. gin and ¾ oz. fino sherry in a mixing glass with ice. Stir until thoroughly chilled, 30–⏱️ 40 seconds. Strain into a chilled cocktail glass and garnish with a lemon twist or olive.
. gin2 ozLemon twist or olive (for serving)
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