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Fig and Brie Panini with Prosciutto
Summer is in full swing and we are just spoilt for choice. Not only are the markets filled with a ton of locally produced fruits and vegetables but they are also filled with great imports.
👥 1 Servings⏱️ Prep & Cook: 20 min⏳ Prep: 10 min🔥 Cook: 10 min👤 kevin📖 closetcooking
🥘 Ingredients
Check off ingredients as you prepare them:
📝 Preparation Steps
1
Assemble the sandwich and brush the outsides with olive oil.
olive oil
2
Grill until the brie is nice and melted and the bread is golden brown.
brie (sliced)4 ouncesbread (or a bun cut in half)2 slices
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