Main Dishescookiesandcups4.9
Fiesta Chicken Casserole
This is such an easy Tex-Mex inspired dinner idea. The prep time is 5 minutes if you have your chicken cooked!
👥 4 Servings⏱️ Prep & Cook: 35 min⏳ Prep: 5 min🔥 Cook: 30 min👤 Shelly📖 cookiesandcups
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- baking dish
- oven
- bowl
- pan
📝 Preparation Steps
1
Preheat the oven to 350°F. Lightly coat a 9×9 baking dish with nonstick spray. Set aside.
2
In a large bowl combine the chicken, Ro-Tel, rice, 1 1/2 cups grated Colby Jack cheese, Cream of Chicken soup, taco seasoning, milk, corn, and black beans if using. Stir to combine.
Ro-Tel, undrained1 (10- ounce) cangrated Colby Jack cheese, divided2 cupsCream of Chicken Soup1 (10.75- ounce) cantaco seasoning2 tablespoonsmilk2 tablespoons
3
Pour mixture into prepared pan, sprinkle with remaining cheese and cover tightly with foil. Bake for ⏱️ 30 minutes.
4
Uncover and allow to sit for ⏱️ 5 minutes before serving.
Nutrition Facts
calories
428 calories
fat Content
20.1 g
fiber Content
2.3 g
sugar Content
6.1 g
sodium Content
962 mg
protein Content
27.2 g
trans Fat Content
0 g
cholesterol Content
72.9 mg
carbohydrate Content
36.2 g
saturated Fat Content
11.5 g
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