loveandlemons
edamame hummus & radish crostini
Fresh spring toasts topped with zesty edamame hummus and lemony yogurt dip.
👤 Jeanine Donofrio📖 loveandlemons
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●food processor
📝 Preparation Steps
1
Edamame Hummus: Pulse everything together in a food processor until smooth. Taste and adjust seasonings.
edamame1 cup
2
Yogurt Spread: Stir together. Taste and adjust seasonings. Let it sit in the fridge for ⏱️ 10-15 minutes for best flavor. Top grilled bread with sauce, a few radishes, and a few chives.
3
Grilled Garlic Toasts:Brush olive oil on bread slices. Grill on both sides until lightly charred. Remove and rub slices with the cut side of ½ a garlic clove while bread is still hot. Top with above toppings.
minced garlic1 clovea bit of minced garlic
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